Access Hospitality - Ideas Portal

Help us shape the future of our products by submitting your own ideas and reviewing ideas submitted by other users. If you see an idea you like, feel free to vote it up and add any comments that you feel would be beneficial.
This is a collaborative community, so please join in, contribute your innovative ideas and help our product teams to shape their roadmaps and future product development.

Our teams will review the ideas which have received the most votes on a regular basis, meaning that not all ideas will receive updates. When an idea has received enough votes, the status will be updated to 'Under Review' and then a decision made.

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Status Idea Received
Product Procure Wizard
Created by Guest
Created on Apr 28, 2025

RELATED IDEAS

Calorie calculation for cooking method in Menu Engineering i.e. fried foods

Due to multiple items on our menu involving frying foods, we do not assign the cost of the oil to the dish cost. However this means that we are not representing the calories that are added to the dish by using this cooking method. Having a functionality within the menu engineering that could estimate oil added to the dish and the calorie impact would help ensure accurate reporting to customers. I've been advised that there are currently separate calculators online for this issue, and so perhaps these could be used as a guide for this function.

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